Bell Pepper Rajas

1/2 green bell pepper, seeded and cut into 6 strips
1/2 red bell pepper, seeded and cut into 6 strips
1/2 yellow bell pepper, seeded and cut into 6 strips
3/4 cup shredded Monterey Jack cheese (3 ounces)
2 tablespoons chopped ripe olives
1/4 teaspoon crushed red pepper


Cut bell pepper strips crosswise in half. Arrange close together in
ungreased broiler-proof pie pan, 9x1 1/4 inches, or round pan, 9x2 inches.
Sprinkle with cheese, olives and red pepper.

Set oven control to Broil. Broil peppers with tops 3 to 4 inches from heat
about 3 minutes or until cheese is melted.

Makes 6 appetizer servings

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This recipe courtesy of Back of the Box Recipes.
www.backofthebox.com Home Page

This recipe displayed with permission from General Mills, Inc.