Bell Pepper Rajas
1/2 green bell pepper, seeded and cut into 6 strips
1/2 red bell pepper, seeded and cut into 6 strips
1/2 yellow bell pepper, seeded and cut into 6 strips
3/4 cup shredded Monterey Jack cheese (3 ounces)
2 tablespoons chopped ripe olives
1/4 teaspoon crushed red pepper
Cut bell pepper strips crosswise in half. Arrange close together in
ungreased broiler-proof pie pan, 9x1 1/4 inches, or round pan, 9x2 inches.
Sprinkle with cheese, olives and red pepper.
Set oven control to Broil. Broil peppers with tops 3 to 4 inches from heat
about 3 minutes or until cheese is melted.
Makes 6 appetizer servings
This recipe courtesy of Back of the Box Recipes.
www.backofthebox.com Home Page
This recipe displayed with permission from General Mills, Inc.