Easy Italian Dip Prep: 5 min Total: 3 hr 5 min 1 container (16 oz.) BREAKSTONE'S or KNUDSEN Sour Cream 1 envelope GOOD SEASONS Basil Vinaigrette Salad Dressing Mix MIX sour cream and salad dressing mix. Refrigerate several hours for flavors to blend. SERVE with bread sticks, assorted cut-up vegetables, ham strips or cooked cleaned shrimp. Makes 2 cups Make-Ahead: Dip may be made up to 48 hours in advance. Cover and refrigerate until ready to serve. ____________________________________________________________ This recipe courtesy of Back of the Box Recipes. www.backofthebox.com Home Page This recipe created by Kraft Foods.