A savory herb flavored cheese spread, highlighted with garlic, that is incredibly easy to prepare and can be made up to a week in advance.

Prep: 10 min - Chill: 2 hours

1 package (8 ounces) cream cheese, softened
1/2 cup butter, softened
3/4 teaspoon McCormick® Dill Weed
1/2 teaspoon McCormick® Thyme Leaves
1/4 teaspoon McCormick® Oregano Leaves
1/4 teaspoon McCormick® Garlic Powder
1/4 teaspoon McCormick® Ground Black Pepper
1/4 teaspoon McCormick® Season-All® Seasoned Salt


Combine all ingredients in food processor or mixer. Mix until well blended. Cover and refrigerate at least 2 hours or up to one week.

Makes 11 (2 tablespoon) servings

This recipe created by McCormick, Inc.