Back of the Box Recipes - Brand Name Recipes Recipe
         Quick Recipe Search
   Home |  Recipes |  Newsletter |  Shopping |  FREE Coupons |  Contact Us

Free Newsletter!

Can you resist FREE?
Our newsletter is jam packed full of...

  • Great recipes
  • Cooking tips
  • Money saving offers
  • Plain ol' good stuff

  • Get yours today!

    Click here for a "text only" printer friendly version.
    Kikko Beef Jerky

    1-1/2 to 2-pound flank steak
    1/2 cup Kikkoman Soy Sauce
    1/4 teaspoon garlic powder
    1/8 teaspoon black pepper

    Trim all visible fat from steak. Cut lengthwise with grain into long strips, 1/4 inch wide.

    Combine soy sauce with garlic powder and pepper. Pour over beef strips and toss to coat well. Arrange strips, being careful not to overlap, on one or two wire racks placed on large baking sheet.

    Bake in 150° to 175°F oven 10 to 12 hours, or until thoroughly dry. Store at room temperature in airtight container.

    Makes 10 to 12 appetizer servings

    This recipe created by Kikkoman.

    Home |  Recipes |  Newsletter |  Shopping
    Advertise on BOB |  Privacy Statement |  Contact Us

    Copyright © 2000 - 2011 Back of the Box Recipes. All Rights Reserved. Website design by Trilogy4 Design Studios.