Old English Cheese Spread The peppy flavor of horseradish will awaken your taste buds. Prep: 10 min - Cook: 8 min - Chill: 2 hrs Spread Ingredients: 1/4 cup mayonnaise 1/4 cup milk 1 pound LAND O LAKES® Deli American Cheese, cut into 1-inch cubes 1 teaspoon spicy brown mustard 1/2 teaspoon Worcestershire sauce 1/2 teaspoon garlic powder 1 (5.5-ounce) can spicy vegetable juice* 2 to 3 tablespoons prepared horseradish 2 tablespoons sliced green onions Dippers Ingredients: Pretzels, crackers and/or pumpernickel or rye cocktail bread Combine all spread ingredients except vegetable juice, horseradish and green onions in 3-quart saucepan. Cook over medium-high heat, stirring occasionally, until smooth (8 to 10 minutes). Stir in vegetable juice, horseradish and green onions. Spoon into crock or serving bowl. Cover; refrigerate at least 2 hours. Serve with dippers as desired. *Substitute 1/3 cup tomato juice. Microwave Directions: Combine all spread ingredients except vegetable juice, horseradish and green onions in medium microwave-safe bowl. Microwave on MEDIUM (50%) power for 8 to 10 minutes, stirring occasionally, until smooth. Stir in vegetable juice, horseradish and green onions. Spoon into crock or serving bowl. Cover; refrigerate at least 2 hours. Yield: 2 cups Nutritional Info Per 1 tablespoon spread only: Calories 70, Fat 6 g, Cholesterol 15 mg, Sodium 250 mg, Carbohydrates 1 g, Dietary Fiber 0 g, Protein 3 g ____________________________________________________________ This recipe courtesy of Back of the Box Recipes. www.backofthebox.com Home Page This recipe created by Land O'Lakes.