Pecan Cheese Ball

This is a wonderful addition to your Holiday offerings!

Prep: 15 min - Total: 1 hr 15 min

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 cup KRAFT Shredded Cheddar Cheese
1 pkg. (4 oz.) ATHENOS Crumbled Blue Cheese
1/2 cup PLANTERS Pecans, chopped
RITZ Crackers

BLEND cheeses in medium bowl with electric mixer on medium speed.

SHAPE cheese mixture into ball; roll in pecans. Refrigerate for
at least 1 hour.

SERVE as a spread with crackers.

Makes 16 servings - 2 Tbsp spread and 5 crackers each

Nutritional Info Per Serving: Calories 210, Total fat 16g,
Saturated fat 7g, Cholesterol 30mg, Sodium 330mg,
Carbohydrate 12g, Dietary fiber 1g, Sugars 2g, Protein 5g


This recipe courtesy of Back of the Box Recipes. Home Page

This recipe created by Kraft Foods.