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Pecan Cheese Ball This is a wonderful addition to your Holiday offerings! Prep: 15 min - Total: 1 hr 15 min 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened 1 cup KRAFT Shredded Cheddar Cheese 1 pkg. (4 oz.) ATHENOS Crumbled Blue Cheese 1/2 cup PLANTERS Pecans, chopped RITZ Crackers BLEND cheeses in medium bowl with electric mixer on medium speed. SHAPE cheese mixture into ball; roll in pecans. Refrigerate for at least 1 hour. SERVE as a spread with crackers. Makes 16 servings - 2 Tbsp spread and 5 crackers each Nutritional Info Per Serving: Calories 210, Total fat 16g, Saturated fat 7g, Cholesterol 30mg, Sodium 330mg, Carbohydrate 12g, Dietary fiber 1g, Sugars 2g, Protein 5g ____________________________________________________________ This recipe courtesy of Back of the Box Recipes. www.backofthebox.com Home Page This recipe created by Kraft Foods. |