Spicy Mexican Layered Dip 1 can (16 oz.) refried beans 1 pint sour cream 1 package (1.25 oz.) McCormick® Taco Seasoning Shredded cheese, chopped tomatoes, sliced green onions, guacamole, sliced black olives Tortilla chips to serve Spread refried beans in shallow serving dish. Mix sour cream with Taco Seasoning; spread over beans. Top with shredded cheese, chopped tomatoes, sliced green onions, guacamole and sliced black olives. Serve with tortilla chips. ______________________________________________________________ This recipe courtesy of Back of the Box Recipes. www.backofthebox.com Home Page This recipe created by McCormick, Inc.