Toasted Romano Crostini
Prep: 10 min - Total: 14 min
1 cup DI GIORNO Shredded Romano Cheese
1/2 cup KRAFT Mayo Real Mayonnaise
4 green onions, chopped
3 Tbsp. chopped roasted red peppers
1 loaf French bread, cut into 1/2-inch slices
PREHEAT broiler. Mix cheese, mayo, onions and red peppers.
SPREAD mixture on bread slices. Place on baking sheet.
BROIL 5 to 7 inches from heat 3 to 4 minutes or until golden
Makes 24 servings
Nutritional Info Per Serving: Calories 110, Total fat 6g,
Saturated fat 1.5g, Cholesterol 5mg, Sodium 230mg,
Carbohydrate 11g, Dietary fiber 1g, Sugars 0g, Protein 3g
This recipe created by Kraft Foods.