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    Click here for a "text only" printer friendly version.
    Toasted Romano Crostini Toasted Romano Crostini

    Prep: 10 min - Total: 14 min

    1 cup DI GIORNO Shredded Romano Cheese
    1/2 cup KRAFT Mayo Real Mayonnaise
    4 green onions, chopped
    3 Tbsp. chopped roasted red peppers
    1 loaf French bread, cut into 1/2-inch slices

    PREHEAT broiler. Mix cheese, mayo, onions and red peppers.

    SPREAD mixture on bread slices. Place on baking sheet.

    BROIL 5 to 7 inches from heat 3 to 4 minutes or until golden brown.

    Makes 24 servings

    Nutritional Info Per Serving: Calories 110, Total fat 6g, Saturated fat 1.5g, Cholesterol 5mg, Sodium 230mg, Carbohydrate 11g, Dietary fiber 1g, Sugars 0g, Protein 3g

    This recipe created by Kraft Foods.

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