2 cups milk
2 envelopes Maxwell House Cappuccino or 1/2 cup General Foods International Coffees
1 cup Cool Whip Whipped Topping, frozen


Place milk and cappuccino in blender container; cover. Blend on high speed until cappuccino is dissolved. Add whipped topping; cover. Blend until smooth. Serve immediately.

Makes 3 servings

This recipe created by Kraft Foods.