Holiday Cocoa Java 1 envelope instant hot cocoa mix 6 ounces prepared instant or brewed Maxwell House or Yuban Coffee Thawed Cool Whip Whipped Topping* Chocolate curls (optional) *Or use whipped cream. Empty contents of 1 envelope instant hot cocoa mix into large cup or mug. Add hot prepared coffee; stir until dissolved. Serve with whipped topping and garnish with chocolate curls, if desired. Makes 1 serving ____________________________________________________________ This recipe courtesy of Back of the Box Recipes. www.backofthebox.com Home Page This recipe created by Kraft Foods.