Holiday Cocoa Java

1 envelope instant hot cocoa mix
6 ounces prepared instant or brewed Maxwell House or Yuban Coffee
Thawed Cool Whip Whipped Topping*
Chocolate curls (optional)

*Or use whipped cream.


Empty contents of 1 envelope instant hot cocoa mix into large
cup or mug. Add hot prepared coffee; stir until dissolved.
Serve with whipped topping and garnish with chocolate curls,
if desired.

Makes 1 serving
____________________________________________________________

This recipe courtesy of Back of the Box Recipes.
www.backofthebox.com Home Page

This recipe created by Kraft Foods.