Island Punch

1 bottle (2 liter) ginger ale, chilled
4 cups (32 oz.) guava juice blend, chilled
2 cups (16 oz.) pineapple juice, chilled
1 can (6 oz.) frozen orange juice concentrate
1 can (6 oz.) frozen lemonade concentrate
5 teaspoons McCormick Rum Extract
2 teaspoons McCormick Coconut Extract
3/4 teaspoon McCormick Ground Allspice

Combine all ingredients in a punch bowl; mix well.
Serve over ice cubes if desired.

Makes 16 (1 cup) servings

This recipe courtesy of Back of the Box Recipes. Home Page

This recipe created by McCormick.