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    Click here for a "text only" printer friendly version.
    Oreo Espresso Shake Oreo Espresso Shake

    Prep: 5 min

    10 OREO Chocolate Sandwich Cookies, divided
    3/4 cup milk
    2 cups vanilla ice cream
    1 Tbsp. instant espresso powder
    2 Tbsp. chocolate syrup
    2 Tbsp. prepared whipped topping


    Finely crush 1 cookie for garnish; set aside.

    Place milk, ice cream, espresso powder, chocolate syrup and remaining cookies in blender container; cover. Blend until smooth.

    Pour evenly into 3 glasses; top with whipped topping and reserved cookie crumbs.

    Makes 3 (1-cup) servings

    Great Substitute: Substitute frozen vanilla-flavored yogurt for ice cream.

    This recipe created by Kraft Foods.

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