Black Walnut Banana Muffins 3 bananas 1/2 cup sugar 1/2 cup brown sugar 2 eggs 1/2 cup margarine, melted 1 cup all-purpose flour 1 cup wheat flour 1 1/2 tsp. baking soda 3 Tbs. buttermilk 2/3 cup Hammons Black Walnuts, chopped Preheat oven to 300 degrees. Mash bananas in a medium bowl. Add sugar, brown sugar, and eggs; mix well. Add margarine. Stir in flour and soda. Add buttermilk and Black Walnuts. Mix until just moistened. Spoon into paper lined muffin tins. Bake for 20 minutes. ____________________________________________________________ This recipe courtesy of Back of the Box Recipes. www.backofthebox.com Home Page This recipe submitted by Hammons Black Walnuts.