Cheese-Garlic Biscuits 2 cups Original Bisquick 2/3 cup milk 1/2 cup shredded Cheddar cheese (2 ounces) 2 tablespoons margarine or butter, melted 1/8 teaspoon garlic powder Heat oven to 450 F. Stir Bisquick, milk and cheese until soft dough forms. Drop dough by 9 spoonfuls onto ungreased cookie sheet. Bake 8 to 10 minutes or until golden brown. Stir together margarine and garlic powder; brush over warm biscuits. Makes 9 biscuits ____________________________________________________________ This recipe courtesy of Back of the Box Recipes. www.backofthebox.com Home Page This recipe used with permission from General Mills, Inc.