Clover Tea Rolls A delicious, unusually-shaped roll that accompanies any meal or can be enjoyed by itself. 2 cups sifted all-purpose flour 1/4 cup sugar 3/4 teaspoon Baking Soda 1/2 teaspoon salt 1/3 cup vegetable shortening 1/2 cup milk 3 tablespoons lemon juice Sift together flour, sugar, Baking Soda and salt into large bowl. Cut in shortening until mixture resembles coarse meal. Combine milk and lemon juice; quickly stir into flour mixture to form a soft dough. Turn onto lightly floured board; knead slightly. Form into small balls about the size of marbles. Put three balls into each greased muffin cup (about 2 1/4-inch diameter). Bake in 450 degree oven 15 minutes or until lightly browned. Makes about 1 dozen rolls. One roll provides: 140 Calories, 38 percent Calories from fat, 1.5 g saturated fat, 0 mg cholesterol, 145 mg sodium ____________________________________________________________ This recipe courtesy of Back of the Box Recipes. www.backofthebox.com Home Page This recipe created by Arm & Hammer.