Nothing tops off a beef stew or chicken and vegetables better than these dumplings!

Prep: 2 min - Cook: 20 min

2 cups Original Bisquick®
2/3 cup milk


1. Stir ingredients until soft dough forms.

2. Drop by spoonfuls onto boiling stew; reduce heat.

3. Cook uncovered 10 minutes. Cover and cook 10 minutes.

Makes 10 dumplings

Nutritional Infp Per 1 Dumpling: 100 calories (30 calories from fat); 3.5 g fat (1 g saturated); 0 mg cholesterol; 350 g sodium; 15 g carbohydrate (0 g dietary fiber); 2 g protein

High Altitude (3500-6500 ft): No changes.

This recipe displayed with permission from General Mills, Inc.