Quick and Easy Streusel Cake
Prep: 20 min - Total: 50 min
1 pkg. (2-layer size) yellow cake mix
1/3 cup vegetable oil
1-1/3 cups orange juice
1 cup firmly packed brown sugar
2 tsp. ground cinnamon
1/2 cup POST HONEY BUNCHES OF OATS Cereal with Almonds
1/2 cup chopped dried cherries
PREHEAT oven to 350°F. Beat cake mix with eggs, oil and orange
juice with electric mixer on medium speed until well blended.
Pour into greased 13x9-in. baking pan.
MIX brown sugar and cinnamon in medium bowl. Stir in cereal
and dried fruit; sprinkle evenly over batter in pan.
BAKE 30 min. or until toothpick inserted in center comes out
clean. Cool completely on wire rack.
Makes 16 servings
Nutritional Info Per Serving: Calories 270, Total fat 9g,
Saturated fat 1.5g, Cholesterol 40mg, Sodium 240mg,
Carbohydrate 45g, Dietary fiber 1g, Sugars 34g, Protein 3g
This recipe created by Kraft.