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    Chocolate Bourbon Balls Chocolate Bourbon Balls

    Crushed wafer cookies and chopped walnuts flavor these simple spirited treats.

    Prep: 20 min

    1/2 cup semisweet chocolate chips
    2 tablespoons honey
    1 1/2 cups finely crushed vanilla wafer cookies (about 27 cookies)
    1/2 cup ground walnuts
    1 tablespoon bourbon
    Candy decorations or sugar

    1. Mix chocolate chips and honey in 1 1/2-quart microwavable casserole or bowl. Microwave uncovered on High 1 to 2 minutes or until chips can be stirred smooth.

    2. Stir in crushed cookies, walnuts and bourbon. Shape into 1-inch balls. Roll balls in candy decorations.

    3. Store in tightly covered container at least 4 days to develop flavor but no longer than 4 weeks.

    Makes 2 dozen candies

    Success Tip: If they need a little "touch up" after storage, you can re-roll the bourbon balls in powdered sugar just before serving.

    Nutritional Infp Per 1 Serving: Calories 60 (Calories from Fat 25); Total Fat 3 g (Saturated Fat 1 g); Cholesterol 0mg; Sodium 25 mg; Total Carbohydrate 7 g (Dietary Fiber 0g); Protein 1 g

    Diet Exchanges: 1/2 Starch; 1/2 Fat

    This recipe displayed with permission from General Mills, Inc.

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