Big Pumpkin Cookie
1 package (18 ounces) NESTLɮ TOLL HOUSE® Refrigerated Sugar Cookie Bar Dough
Decorator candies and icing (optional)
Melted chocolate (optional)
PREHEAT oven to 325°F. Grease large baking sheet.
SHAPE dough into 8-inch-pumpkin shape on prepared baking sheet.
BAKE for 16 to 18 minutes or until light golden brown. Cool on
baking sheet for 2 minutes; carefully loosen cookie with spatula.
Cool on baking sheet on wire rack completely.
DECORATE as desired.
Makes 1 large cookie
This recipe courtesy of Back of the Box Recipes.
www.backofthebox.com Home Page
This recipe used with permission from Nestle and www.verybestbaking.com.