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    Chocolate Kiss-Peanut Butter Cookies

    One plus one equals delicious! Chocolate and peanut butter are a perfect match in these classic cookies.

    Prep: 20 min - Bake: 10 min
    (Total time will vary; cook or bake time is per batch.)

    1 can (14 ounces) sweetened condensed milk
    3/4 cup peanut butter
    2 cups Original Bisquick®
    1 teaspoon vanilla
    36 foil-wrapped milk chocolate kisses, unwrapped

    1. Heat oven to 375F. Mix milk and peanut butter in large bowl until smooth. Stir in Bisquick and vanilla.

    2. Shape dough into 1 1/4-inch balls. Roll in sugar. Place 2 inches apart on ungreased cookie sheet.

    3. Bake 8 to 10 minutes or until bottoms of cookies just begin to brown. Immediately press chocolate into top of each cookie.

    Makes 3 dozen cookies

    Nutritional Info Per 1 Cookie:
    Calories 130 (Calories from Fat 55); Fat 6g (Saturated 2g); Cholesterol 5mg; Sodium 140mg; Potassium 120mg; Carbohydrate 17g (Dietary Fiber 1g); Protein 3g

    Diet Exchanges: 1 Starch; 1 Fat

    High Altitude (3500-6500 ft): Bake 9 to 11 minutes.

    This recipe displayed with permission from General Mills, Inc.

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