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    Red and Green Holiday Pinwheels Red and Green Holiday Pinwheels

    Holiday cookies appear like magic when you start with Pillsbury Refrigerated Cookie Dough. Keep the fun and festivity, skip the mixing and mess!

    Prep: 1 Hr - Ready in: 2 Hrs

    1 (18-oz.) pkg. Pillsbury® Refrigerated Sugar Cookies
    1/2 cup Gold Medal® All-Purpose Flour
    3 tablespoons red decorator sugar
    3 tablespoons green decorator sugar


    1. Divide dough in half. Lightly spoon flour into measuring cup; level off. Sprinkle 1/4 cup of the flour onto work surface. Roll out half of dough to 12x7-inch rectangle. Repeat with remaining half of dough and 1/4 cup flour. Sprinkle 1 rectangle evenly with red sugar; sprinkle green sugar evenly over second rectangle.

    2. Starting with shortest side, roll up each rectangle jelly-roll fashion. Wrap rolls in waxed paper; refrigerate at least 1 hour for easier handling.

    3. Heat oven to 350°F. Cut each roll into 16 slices. Place slices 1 inch apart on ungreased cookie sheets. Bake at 350°F. for 7 to 9 minutes or until edges are light golden brown. Cool 1 minute. Remove from cookie sheets.

    Makes 32 cookies

    Nutritional Info Per 1 Cookie: Calories 80, Calories from Fat 25, Total Fat 3 g, Saturated 1 g, Cholesterol 4 mg, Sodium 55 mg, Total Carbohydrate 13 g, Dietary Fiber 0 g, Sugars 7 g, Protein 1 g

    Diet Exchange: 1/2 Starch, 1/2 Fruit, 1/2 Fat
    OR 1 Carbohydrate, 1/2 Fat

    This recipe created by Pillsbury.

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