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    Banana Tot Pops Banana Tot Pops

    3 firm, medium Dole Bananas
    6 large wooden sticks
    1/2 cup raspberry or other flavored yogurt
    1 jar (1.75 oz.) chocolate or rainbow sprinkles


    Cut each banana crosswise in half. Insert wooden stick into each half. Pour yogurt into small bowl. Hold banana pop over bowl; spoon yogurt to cover all sides of banana. Allow excess yogurt to drip into bowl. Sprinkle candies over yogurt.

    Place pops on wax paper lined tray. Freeze 2 hours.

    Makes 6 servings

    This recipe created by Dole Foods.

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