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Cherries in the Snow Prep: 10 mins Ready in: 10 mins 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese , softened 1/2 cup sugar 2 cups thawed COOL WHIP Whipped Topping 1 can (20 oz.) cherry pie filling , divided Mix cream cheese and sugar until smooth. Gently stir in whipped topping. Layer 1/4 cup cream cheese mixture and 2 tablespoons pie filling in each of 4 stemmed glasses or bowls. Repeat layers. Makes 4 servings ____________________________________________________________ This recipe courtesy of Back of the Box Recipes. www.backofthebox.com Home Page This recipe created by Kraft Foods. |