Easy Eggs Benedict 4 round slices Louis Rich Turkey Ham 4 large eggs, poached 2 English muffins, split, toasted 1/4 cup plain lowfat yogurt 1/4 cup Kraft Mayo Light Mayonnaise 1 tsp. Kraft Pure Prepared Mustard Heat turkey ham slices in skillet on medium heat 5 minutes, turning occasionally. Mix yogurt, mayo and mustard in small saucepan. Cook and stir on low heat 5 minutes or until thoroughly heated. Place 1 heated turkey ham slice and 1 poached egg on each English muffin half; top with sauce. Makes 4 servings ____________________________________________________________ This recipe courtesy of Back of the Box Recipes. www.backofthebox.com Home Page This recipe created by Kraft Foods.