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    Country Steak 'n Gravy

    1 package (2.37 ounces) McCormick® Swedish Meatball Seasoning & Sauce Mix
    1/2 cup bread crumbs
    1 egg, beaten
    1 pound cube steaks
    2 tablespoons oil
    2 cups milk

    On a plate, combine Seasoning Mix with bread crumbs. Dip steaks in egg, then press each side gently into the seasoning mixture.

    In a non-stick skillet, heat oil over medium-high heat. Add steaks; saute 5-7 min. per side or until done. Prepare Sauce Mix according to package directions. Serve over steaks.

    Makes 4 servings

    This recipe created by McCormick, Inc.

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