Country Steak 'n Gravy 1 package (2.37 ounces) McCormick® Swedish Meatball Seasoning & Sauce Mix 1/2 cup bread crumbs 1 egg, beaten 1 pound cube steaks 2 tablespoons oil 2 cups milk On a plate, combine Seasoning Mix with bread crumbs. Dip steaks in egg, then press each side gently into the seasoning mixture. In a non-stick skillet, heat oil over medium-high heat. Add steaks; saute 5-7 min. per side or until done. Prepare Sauce Mix according to package directions. Serve over steaks. Makes 4 servings ______________________________________________________________ This recipe courtesy of Back of the Box Recipes. www.backofthebox.com Home Page This recipe created by McCormick, Inc.