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    Easy Pepper Steak Easy Pepper Steak

    1 package (0.87 oz.) McCormick Brown Gravy Mix
    3/4 cup water
    1 tablespoon soy sauce
    1 1/2 - 2 pounds flank steak or sirloin steak, thinly sliced diagonally
    1 tablespoon oil
    1 medium onion, sliced
    2 bell peppers, cut in thin strips
    rice (optional)

    Combine Brown Gravy Mix, water and soy sauce. Set aside.

    Heat oil in large skillet. Saute meat 8-10 min. or until brown.

    Stir in Brown Gravy Mixture, bring to a boil and simmer 10 min.

    Add onion and bell peppers, simmer 10 min. Serve over rice, if desired.

    Side dishes: Steamed rice & mixed garden salad

    Makes 4 servings

    This recipe created by McCormick, Inc.

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