Orange Glazed Ham

1/2 cup brown sugar
1 tsp. McCormick® Ground Mustard
1 tsp. McCormick® Orange Peel
2 tbsp. orange juice
1 package McCormick® Whole Cloves
3 lbs. precooked ham, boneless

1. Combine brown sugar, Mustard, orange peel and orange juice.

2. Score top of ham. Stud with Whole Cloves. Bake in 350 degree F
oven 1 hour, basting last 1/2 hour with sugar mixture.

3. Let stand 15 minutes and slice.

This recipe courtesy of Back of the Box Recipes. Home Page

This recipe created by McCormick, Inc.