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Pace Sizzlin' Fajitas Prep/Cook Time: 20 min. 2 tbsp. vegetable oil 1 lb. boneless chicken breasts or beef sirloin steak, cut into strips 1 medium green or red pepper, cut into strips 1 medium onion, sliced 1 1/2 cups Pace® Chunky Salsa 8 flour tortillas (8") Guacamole (optional) HEAT oil in skillet. Add chicken or beef and cook until browned, stirring often. ADD pepper and onion and cook until tender-crisp. ADD salsa and heat through. SPOON about 1/2 cup chicken or beef mixture down center of each tortilla. Top with additional salsa. Fold tortilla around filling. Serve with guacamole. Makes 4 servings ____________________________________________________________ This recipe courtesy of Back of the Box Recipes. www.backofthebox.com Home Page This recipe created by Pace Foods. |