Savory Meat Loaf 1 1/2 pounds ground beef 1 cup milk 1 tablespoon Worcestershire sauce 1 teaspoon chopped fresh or 1/4 teaspoon dried sage leaves 1/2 teaspoon salt 1/2 teaspoon ground mustard 1/4 teaspoon pepper 1 clove garlic, finely chopped, or 1/8 teaspoon garlic powder 1 egg 3 slices bread, torn into small pieces 1 small onion, chopped (1/4 cup) 1/2 cup ketchup, chili sauce or barbecue sauce Heat oven to 350 F. Mix all ingredients except ketchup. Spread mixture in ungreased loaf pan, 8 1/2x4 1/2x2 1/2 or 9x5x3 inches, or shape into 9x5-inch loaf in ungreased rectangular pan, 13x9x2 inches. Spread ketchup over top. Insert meat thermometer so tip is in center of loaf. Bake uncovered 1 to 1 1/4 hours until thermometer reads 160 F. Let stand 5 minutes; remove from pan. Makes 6 servings ____________________________________________________________ This recipe courtesy of Back of the Box Recipes. www.backofthebox.com Home Page This recipe used with permission from General Mills, Inc.