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Savory Meatballs 1 cup water 1 pound ground beef or turkey 2 teaspoons McCormick Minced Onion 1 tablespoon McCormick Parsley Flakes 1 tablespoon oil 1 egg 1 package McCormick Mushroom Gravy Mix Combine Gravy mix and water. Set aside. Combine ground beef, egg, minced onion, and parsley flakes. Shape into 1-inch balls. In a non-stick skillet, brown meatballs in 1 tbsp. oil. Drain; add gravy mixture. Cover; simmer 15 min. Server over curly noodles or rice. Makes 4 servings ____________________________________________________________ This recipe courtesy of Back of the Box Recipes. www.backofthebox.com Home Page This recipe created by McCormick. |