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    Impossibly Easy Italian Chicken Pie Impossibly Easy Italian Chicken Pie

    Satisfy your craving for pizza with an easy Italian-style chicken pie. Itís loaded with cheese and authentic Italian seasonings.

    Prep: 20 mins - Total: 1 hr 8 mins

    1/3 cup grated Parmesan cheese
    1 1/2 cups cut-up cooked chicken
    1 1/4 cups shredded mozzarella cheese (5 ounces)
    1/2 teaspoon dried oregano leaves
    1/2 teaspoon dried basil leaves
    1/2 teaspoon garlic powder
    1 can (6 ounces) tomato paste
    1/2 cup Original Bisquick® mix
    1 cup milk
    1/4 teaspoon pepper
    2 eggs


    1. Heat oven to 400°F. Grease 9-inch pie plate.

    2. Sprinkle Parmesan cheese in pie plate. Mix chicken, 1/2 cup of the mozzarella cheese, the oregano, basil, garlic powder and tomato paste; spoon over Parmesan cheese.

    3. Stir Bisquick mix, milk, pepper and eggs until blended. Pour over chicken mixture.

    4. Bake 35 minutes. Sprinkle with remaining mozzarella cheese. Bake 5 to 8 minutes or longer or until knife inserted in center comes out clean. Cool 5 minutes.

    Makes 6 servings

    High Altitude (3500-6500 ft): No changes.

    Nutritional Info Per 1 Serving: Calories 260 (Calories from Fat 110 ); Total Fat 12 g (Saturated Fat 6 g); Cholesterol 120 mg; Sodium 660 mg; Total Carbohydrate 15 g (Dietary Fiber 1 g); Protein 24 g

    Diet Exchanges: 1 Starch; 3 Lean Meat; 1/2 Fat

    This recipe displayed with permission from General Mills, Inc.

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