Swanson® Simple Seasoned Pasta
In just two steps, the corkscrew pasta cooks right in the tomato
and herb seasoned broth!
Prep/Cook: 20 min
2 cans (14 oz. each) Swanson® Seasoned Chicken Broth with Italian Herbs
3 cups uncooked corkscrew pasta
HEAT broth in saucepan to a boil. Stir in pasta.
SIMMER gently over medium heat 10 min. or until done.
Makes 6 servings
Nutritional Info Per Serving: Calories 206, Total Fat 1g,
Saturated Fat 0g, Cholesterol 3mg, Sodium 539mg,
Total Carbohydrate 40g, Dietary Fiber 1g, Sugars 2g, Protein 7g
This recipe courtesy of Back of the Box Recipes.
www.backofthebox.com Home Page
This recipe created by Swanson.