Swanson® Simple Seasoned Pasta

In just two steps, the corkscrew pasta cooks right in the tomato
and herb seasoned broth!

Prep/Cook: 20 min

2 cans (14 oz. each) Swanson® Seasoned Chicken Broth with Italian Herbs
3 cups uncooked corkscrew pasta


HEAT broth in saucepan to a boil. Stir in pasta.

SIMMER gently over medium heat 10 min. or until done.

Makes 6 servings

Nutritional Info Per Serving: Calories 206, Total Fat 1g,
Saturated Fat 0g, Cholesterol 3mg, Sodium 539mg,
Total Carbohydrate 40g, Dietary Fiber 1g, Sugars 2g, Protein 7g
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This recipe courtesy of Back of the Box Recipes.
www.backofthebox.com Home Page

This recipe created by Swanson.