Swanson® Simple Seasoned Pasta In just two steps, the corkscrew pasta cooks right in the tomato and herb seasoned broth! Prep/Cook: 20 min 2 cans (14 oz. each) Swanson® Seasoned Chicken Broth with Italian Herbs 3 cups uncooked corkscrew pasta HEAT broth in saucepan to a boil. Stir in pasta. SIMMER gently over medium heat 10 min. or until done. Makes 6 servings Nutritional Info Per Serving: Calories 206, Total Fat 1g, Saturated Fat 0g, Cholesterol 3mg, Sodium 539mg, Total Carbohydrate 40g, Dietary Fiber 1g, Sugars 2g, Protein 7g ____________________________________________________________ This recipe courtesy of Back of the Box Recipes. www.backofthebox.com Home Page This recipe created by Swanson.