Swanson® Simple Seasoned Pasta

In just two steps, the corkscrew pasta cooks right in the tomato
and herb seasoned broth!

Prep/Cook: 20 min

2 cans (14 oz. each) Swanson® Seasoned Chicken Broth with Italian Herbs
3 cups uncooked corkscrew pasta

HEAT broth in saucepan to a boil. Stir in pasta.

SIMMER gently over medium heat 10 min. or until done.

Makes 6 servings

Nutritional Info Per Serving: Calories 206, Total Fat 1g,
Saturated Fat 0g, Cholesterol 3mg, Sodium 539mg,
Total Carbohydrate 40g, Dietary Fiber 1g, Sugars 2g, Protein 7g

This recipe courtesy of Back of the Box Recipes.
www.backofthebox.com Home Page

This recipe created by Swanson.