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    Cinnamon Apple Brunch Bake Cinnamon Apple Brunch Bake

    Wake up the family with the wonderful aroma of Cinnamon-Apple Brunch Bake. The flavor is equally as scrumptious.

    Prep: 10 min - Cook: 40 min

    3 tablespoons butter
    1/2 cup light brown sugar
    1 can (21 ounces) apple pie filling
    2 teaspoons McCormick® Ground Cinnamon
    1 1/2 teaspoons McCormick® Pure Vanilla Extract
    1 can (12 ounces) refrigerated biscuits
    1/2 cup chopped nuts

    1. In saucepan, melt butter, stir in brown sugar, apple pie filling, cinnamon and vanilla. Spread half of apple mixture in 2-quart shallow baking dish.

    2. Separate biscuits; cut each into quarters. Arrange pieces, points up, over mixture. Spoon remaining mixture over biscuits; sprinkle with nuts.

    3. Bake at 350°F for 35-40 minutes. Let stand 5 minutes. Serve warm.

    Makes 8 servings

    Nutritional Info Per one serving: About 310 Calories, Fat 11g, Protein 4g, Carbohydrate 49g, Cholesterol 12mg, Sodium 448mg

    This recipe created by McCormick, Inc.

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