Back of the Box Recipes - Brand Name Recipes Recipe
         Quick Recipe Search
 
   Home |  Recipes |  Newsletter |  Shopping |  FREE Coupons |  Contact Us
  


Free Newsletter!

Can you resist FREE?
Our newsletter is jam packed full of...

  • Great recipes
  • Cooking tips
  • Money saving offers
  • Plain ol' good stuff

  • Get yours today!

    Click here for a "text only" printer friendly version.
    Southern Pecan Crisps Southern Pecan Crisps

    1/2 pkg. Pepperidge Farm Frozen Puff Pastry Sheets (1 sheet)
    1/2 cup packed brown sugar
    2 tbsp. butter OR margarine, melted
    1/3 cup chopped pecans
    Confectioners' sugar


    THAW pastry sheet at room temperature 30 min. Preheat oven to 400°F. Mix brown sugar, butter and pecans.

    UNFOLD pastry on lightly floured surface. Roll into 15" x 12" rectangle. Cut into 20 (3") squares. Press squares into bottoms of 3" muffin-pan cups. Place 1 heaping tsp. pecan mixture in center of each.

    BAKE 12 min. or until golden. Remove from pans. Cool on wire rack. Sprinkle with confectioners' sugar.

    Makes 20 pastries

    This recipe created by Pepperidge Farm.

    Home |  Recipes |  Newsletter |  Shopping
    Advertise on BOB |  Privacy Statement |  Contact Us

    Copyright © 2000 - 2011 Back of the Box Recipes. All Rights Reserved. Website design by Trilogy4 Design Studios. www.trilogy4.net