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    Triple Layer Chocolate Pie Triple Layer Chocolate Pie

    Prep: 15 min - Ready in : 4 hr 15 min

    2 cups cold milk
    2 pkg. (4-serving size each) JELL-O Chocolate Flavor Instant Pudding & Pie Filling
    1 prepared chocolate flavor crumb crust (6 oz. or 9 inch)
    1 tub (8 oz.) COOL WHIP Whipped Topping , thawed, divided

    Pour cold milk into large bowl. Add pudding mixes. Beat with wire whisk 1 minute until blended. (Mixture will be thick.)

    Spoon 1-1/2 cups of the pudding onto bottom of crust. Gently stir 1/2 of the whipped topping into remaining pudding.

    Spread over pudding in crust. Top with remaining whipped topping. Refrigerate 3 hours or until set.

    Makes 8 servings

    This recipe created by Kraft Foods.

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