Triple Layer Chocolate Pie
Prep time : 15 min Ready in : 4 hr 15 min
2 cups cold milk
2 pkg. (4-serving size each) JELL-O Chocolate Flavor Instant Pudding & Pie Filling
1 prepared chocolate flavor crumb crust (6 oz. or 9 inch)
1 tub (8 oz.) COOL WHIP Whipped Topping , thawed, divided
Pour cold milk into large bowl. Add pudding mixes. Beat with wire
whisk 1 minute until blended. (Mixture will be thick.)
Spoon 1-1/2 cups of the pudding onto bottom of crust. Gently stir
1/2 of the whipped topping into remaining pudding.
Spread over pudding in crust. Top with remaining whipped topping.
Refrigerate 3 hours or until set.
Makes 8 servings
This recipe courtesy of Back of the Box Recipes.
www.backofthebox.com Home Page
This recipe created by Kraft Foods.