Triple Layer Chocolate Pie Prep time : 15 min Ready in : 4 hr 15 min 2 cups cold milk 2 pkg. (4-serving size each) JELL-O Chocolate Flavor Instant Pudding & Pie Filling 1 prepared chocolate flavor crumb crust (6 oz. or 9 inch) 1 tub (8 oz.) COOL WHIP Whipped Topping , thawed, divided Pour cold milk into large bowl. Add pudding mixes. Beat with wire whisk 1 minute until blended. (Mixture will be thick.) Spoon 1-1/2 cups of the pudding onto bottom of crust. Gently stir 1/2 of the whipped topping into remaining pudding. Spread over pudding in crust. Top with remaining whipped topping. Refrigerate 3 hours or until set. Makes 8 servings ____________________________________________________________ This recipe courtesy of Back of the Box Recipes. www.backofthebox.com Home Page This recipe created by Kraft Foods.