1 pound lean ground beef
1 (14.5-ounce) jar NOT-SO-SLOPPY-JOE® Sloppy Joe Sauce
2 tablespoons prepared mustard
1/2 cup dill pickle relish
1 (12-inch) prepared pizza crust
3 Roma tomatoes, sliced
1 (8-ounce) package shredded mozzarella and cheddar cheese blend


Preheat oven to 425°F.

In large skillet over medium-high heat, sauté ground beef until cooked through; drain excess fat. Stir in Sloppy Joe sauce, mustard, and pickle relish; heat until warmed through.

Place mixture onto pizza crust. Top with sliced tomatoes and shredded cheese. Bake 15 to 20 minutes or until golden. Slice and serve.

Makes 4 servings

This recipe created by Hormel Foods.