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    Hawaiian Sausage Pizza Hawaiian Sausage Pizza

    1/2 cup Kraft Thick 'N Spicy Brown Sugar or Spicy Cajun Barbecue Sauce
    1 Italian pizza crust (12 inch) or 4 Italian pizza crusts (6 inch)
    7 oz. (1/2 of 14 oz. pkg.) Louis Rich Turkey Smoked Sausage or
    Turkey Polska Kielbasa, thinly sliced
    1 can (8 oz.) crushed pineapple, well drained
    1/2 cup green pepper strips
    1/2 cup red onion slivers
    1-1/3 cups Kraft Shredded Mozzarella & Cheddar Pizza Cheese

    Spread barbecue sauce on pizza crust. Place on cookie sheet.

    Layer with turkey sausage, pineapple, green pepper, onion and cheese.

    Bake at 450 F for 8 to 10 minutes or until cheese is melted.

    Grilled Hawaiian Sausage Pizza: Assemble pizza as directed. Place pizza directly on gas grill on low heat. Cover. Grill about 8 minutes, rotating occasionally, until bottom of pizza is crisp and cheese is melted.

    Makes 4 servings

    This recipe created by Kraft Foods.

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