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    Pepperoni Pizza Pepperoni Pizza

    1 prepared pizza crust (12 inch)
    1/2 cup pizza or spaghetti sauce
    1 pkg. (8 oz.) Kraft Shredded Low-Moisture Part-Skim Mozzarella Cheese
    20 slices Di Giorno Pepperoni


    Place crust on cookie sheet.

    Spread crust with pizza sauce. Top with cheese and pepperoni.

    Bake at 450 F for 10 to 12 minutes or until cheese is melted and crust is golden brown.

    Tip:
    Try serving with salad tossed with your favorite Kraft Dressing, such as Zesty Italian.

    Makes 4-6 servings

    This recipe created by Kraft Foods.

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