Country Pot Pie

1 pkg. McCormick Country Herb Chicken Sauce Blend
1 cup water
1/3 cup milk
2 cups cooked chicken or turkey, cubed
2 cups frozen mixed vegetables
1 can (11 oz.) refrigerated biscuits


In a saucepan, combine Sauce Blend, water and milk. Heat to
a boil, stirring frequently.

Add in chicken and vegetables. Bring to a boil; simmer 5-7
minutes.

Spoon mixture into a 2-quart baking dish. Top with biscuits.
Bake in 375 F oven 15-20 minutes or until biscuits are browned.

Side dishes: Creamy mashed potatoes
Great Idea for Turkey Leftovers

Makes 6 servings
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This recipe courtesy of Back of the Box Recipes.
www.backofthebox.com Home Page

This recipe created by McCormick.