Country Pot Pie 1 pkg. McCormick Country Herb Chicken Sauce Blend 1 cup water 1/3 cup milk 2 cups cooked chicken or turkey, cubed 2 cups frozen mixed vegetables 1 can (11 oz.) refrigerated biscuits In a saucepan, combine Sauce Blend, water and milk. Heat to a boil, stirring frequently. Add in chicken and vegetables. Bring to a boil; simmer 5-7 minutes. Spoon mixture into a 2-quart baking dish. Top with biscuits. Bake in 375 F oven 15-20 minutes or until biscuits are browned. Side dishes: Creamy mashed potatoes Great Idea for Turkey Leftovers Makes 6 servings ____________________________________________________________ This recipe courtesy of Back of the Box Recipes. www.backofthebox.com Home Page This recipe created by McCormick.