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    Florentine Chicken

    1 box (9 ounces) Birds Eye frozen Creamed Spinach
    1/2 teaspoon hot pepper sauce or to taste
    1/2 cup grated cheddar cheese
    2 cups of chicken, cubed

    Peel back plastic film on spinach package slightly to vent. Heat 4 minutes on HIGH setting in microwave. Remove plastic film completely.

    Stir in 1/2 of the cheese and hot sauce. Heat 2 minutes on high. Top with chunks of chicken.

    Sprinkle remaining cheese over top and cook 30 seconds or until cheese is melted.

    Makes 4 servings

    This recipe created by Birds Eye.

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