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    Garlic Lime Chicken Garlic Lime Chicken

    Deliciously marinated with "Southwest-style" seasonings, these chicken breasts go well with steamed zucchini and Mexican rice.

    Prep: 5 min - Marinate: 15 min - Cook: 14 min

    1/4 cup lime juice
    1/3 cup olive oil
    2 tablespoons tequila (optional)
    1 teaspoon McCormick® Garlic Powder
    1 teaspoon McCormick® Cilantro Leaves
    1/4 teaspoon McCormick® Ground Red Pepper
    1/4 teaspoon McCormick® Ground Cumin
    1/4 teaspoon salt
    1 1/2 pounds boneless, skinless chicken breasts

    1. Combine all ingredients except chicken in a glass dish or large self-closing plastic bag. Add chicken, turn to coat. Cover or close bag. Refrigerate 15 minutes.

    2. Remove chicken from marinade and grill or broil 5-7 minutes per side. Baste with marinade halfway through cooking, if desired.

    Makes 6 servings

    This recipe created by McCormick, Inc.

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