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    Click here for a "text only" printer friendly version.
    Key West Marinated Chicken Key West Marinated Chicken

    Prep: 5 min - Marinate: 30 min - Cook: 15 min

    1/4 cup olive oil
    2 tablespoons McCormick® Key West Style Spice Blends
    2 tablespoons white vinegar
    1 pound boneless, skinless chicken breasts

    1. In a shallow dish or plastic bag, combine first three ingredients.

    2. Add chicken; turn to coat all sides. Refrigerate 30 minutes. Broil or grill 6-7 minutes per side over medium heat or until done.

    Makes 4 servings

    Nutritional Info Per one serving: About 269 Calories, Fat 16g, Protein 28g, Carbohydrate 2g, Cholesterol 68mg, Sodium 603mg

    This recipe created by McCormick, Inc.

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