Key West Marinated Chicken

Prep: 5 min Marinate: 30 min Cook: 15 min

1/4 cup olive oil
2 tablespoons McCormick® Key West Style Spice Blends
2 tablespoons white vinegar
1 pound boneless, skinless chicken breasts

1. In a shallow dish or plastic bag, combine first three ingredients.

2. Add chicken; turn to coat all sides. Refrigerate 30 minutes.
Broil or grill 6-7 minutes per side over medium heat or until done.

Makes 4 servings

Nutritional Info Per one serving: About 269 Calories, Fat 16g,
Protein 28g, Carbohydrate 2g, Cholesterol 68mg, Sodium 603mg

This recipe courtesy of Back of the Box Recipes. Home Page

This recipe created by McCormick, Inc.