3 tablespoons Kikkoman Soy Sauce
3 tablespoons plum jam
2 teaspoons honey
1 large clove garlic, pressed
4 boneless chicken breast halves


Combine soy sauce, plum jam, honey and garlic; pour over chicken in 8 x 8-inch baking pan. Turn chicken over to coat both sides with sauce. Bake, skin side down, in 375 F oven 12 minutes. Turn chicken over; brush with sauce. Bake 12 minutes longer, or until chicken is no longer pink in center.

Makes 4 servings

This recipe created by Kikkoman.