Sweet & Saucy Skillet Chicken Dinner in 15 minutes is easy with this 1 Step family favorite that is saucy enough to serve over rice. Prep: 5 min - Cook: 10 min 1 pound boneless, skinless chicken breasts, cut in 1-inch cubes 3 tablespoons McCormick® 1 Step Seasoning: Garlic Herb, divided 1/2 cup prepared French salad dressing 1 can (20 ounces) pineapple chunks in juice, undrained 1. Heat lightly oiled nonstick skillet over medium-high. Add chicken and 1 tablespoon 1 Step; cook and stir 5 minutes. 2. Add salad dressing, remaining seasoning and pineapple. Heat to boiling. Reduce heat; cook and stir uncovered, 5 minutes or until done. Serve over rice. Makes 4 servings Variation: Cook 1/2 cup chopped green bell pepper with chicken. Nutritional Info Per Serving: Calories 339, Fat 15 g, Cholesterol 51 mg, Sodium 813 mg, Carbohydrates 29 g, Fiber 2 g, Protein 22 g ____________________________________________________________ This recipe courtesy of Back of the Box Recipes. www.backofthebox.com Home Page This recipe created by McCormick, Inc.