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    Texas Two-Step Chicken Picante

    Prep/Cook Time: 25 min

    4 boneless chicken breast halves
    1 1/2 cups Pace® Picante Sauce
    3 tbsp. packed light brown sugar
    1 tbsp. Dijon mustard
    3 cups hot cooked rice


    PLACE chicken in 2-qt. shallow baking dish. Mix picante sauce, sugar and mustard. Pour over chicken.

    BAKE at 400°F. for 20 min. or until done. Serve with rice.

    Makes 4 servings

    This recipe created by Pace Foods.

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