Boston Baked Beans

3 tablespoons Kikkoman Lite Teriyaki Marinade & Sauce
3 tablespoons molasses
2 tablespoons brown sugar, packed
1/2 teaspoon instant minced onion
1/4 teaspoon dry mustard
1 can (31 oz.) pork and beans, rinsed and drained
1/8 teaspoon liquid smoke

Combine lite teriyaki marinade & sauce, molasses, brown sugar, onion and
mustard in medium saucepan. Carefully stir in beans. Bring to boil; simmer,
uncovered, 5 minutes, gently stirring once. Blend in liquid smoke; simmer
30 seconds longer.

Makes 4 to 6 servings

This recipe courtesy of Back of the Box Recipes. Home Page

This recipe created by Kikkoman.