Creamy Pesto Pasta Salad 1 package (7 ounces) refrigerated prepared pesto 1/2 cup Miracle Whip Salad Dressing 3 cups (8 ounces) rotini, cooked, drained 1/2 cup pitted ripe olive slices 3 tablespoons chopped sun-dried tomatoes in oil, drained 1/2 teaspoon pepper Mix pesto and salad dressing until well blended. Add remaining ingredients. Mix well. Refrigerate. Makes 4 cups ____________________________________________________________ This recipe courtesy of Back of the Box Recipes. www.backofthebox.com Home Page This recipe created by Kraft Foods.